Greek Cuisine: The New Year’s Cake Vasilopita Recipe


This is a traditional recipe for making favorite New Year’s Greek cake, also known as Vasilopita

Ingredients: 400gr all purpose flour, 300gr butter, 255 grams of sugar 4 eggs, 90ml milk, ¼ tablespoon vanilla, ¼ baking powder, 1/2 teaspoon orange zest, Powdered sugar.

Lucky charm (usually a coin wrapped in aluminum foil)

* Add butter and sugar in a blender and blend for two minutes

* When you continue to mix, add 4 eggs, milk, baking powder, vanilla, orange zest, and mix until absorbed

* Add the flour and stir for three minutes

* Put the cake flour into the oiled baking pan

* Take a little icing and wrap it in foil and put it in the cake mix

* Bake in a preheated oven at 320°F/160°C for 50 minutes

* Add powdered sugar and design the year 





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